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Plum jelly is a delicious and easy recipe that will settle the craving for a fruity and sweet treat Let’s learn how to make plum jam together. You simply will not regret making it
Perfect for a condiment on homemade bread,. I’ve gotten back into canning mode around here and this plum jam recipe was a delicious way to preserve summer’s fresh fruit Easy recipe for canning plum jelly
Learn how to make jelly like a pro, just like grandma did.
Learn how to make homemade plum jelly with this simple recipe Includes ingredients, canning tips, and expert techniques for clear, flavorful jelly. Plum jelly is a delicious treat to make from a bountiful summertime fresh fruit Learn how to make it and can it in a water bath canner.
Gather your ingredients to make this plum jam recipe Start the canner heating so when the plum jam recipe is ready, the canner will also be hot and ready to process jam An easy plum jam recipe for canning or the freezer, no peeling required No pectin, low sugar, deliciously thick, sweet and tart.
When it comes to making jam, not all plums are equal
For this recipe, black plums and elephant heart plums work really well They have good flavor, deep color, and the right kind.
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